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| Heat level | 2 |
| Pod size (W x L cm) | 6 x 8 |
| Pod colour | G > BR |
| Plant size (H x W cm) | 100 x 50 |
| Approx no. Pods/plant | 30 |
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When the Mexican Poblano chilli ripens and turns from dark green to a rich chocolate brown and is dried it is called the Mulato. It has a low heat level but a smoky, licorice, aromatic flavour, and can be used for stuffing or making Mexican Mole sauces.
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